Waiter (Waitress)

ABOUT LIBERTY CENTRAL SAIGON CITYPOINT HOTEL

The most recent addition to the Odyssea family, as well as the newest 4-star hotel in town, Liberty Central Saigon Citypoint Hotel is a cornerstone of true Saigon city living. Contemporarily designed with modern rooms and suites, the hotel offers guests the utmost in quality, comfort and convenience.

Located in the city centre, only 8km from Tan Son Nhat International Airport, our hotel lies within walking distance of Le Loi Boulevard and the Central Business District. Many of Ho Chi Minh City’s main points of interest and thrilling nightlife venues are also in the vicinity.

 

 

 

 

 

 

 

MAIN RESPONSIBILITIES

  • To ensure to hand over shifts on time, grasp all information of menus, bookings, information of special food and beverages within the day.
  • To ensure the professional manners, uniforms to show the energy, agility, professional, comply with regulations. To prepare serving tools (matchbox, bottle opener, pens, order notes…) as required, participate in the briefing of Captain.
  • To prepare all tools needed subject to menu of the restaurants and other back-up tools (tablecloth, glaze and porcelain, stainless steel, glass, spice…), arrange and display table in accordance with standards prescribed.
  • To welcome guests in professional manners, introduce the menu, make efforts in up selling.
  • To serve food and drinks in accordance with standards procedures, ensure the quality, arrangements, sanitation, observe and timely meet guests’ requirements.
  • To comply with discipline and execute the measures of labor safety and fire prevention during serving process, to satisfy guests, support colleagues with the highest teamwork spirit.
  • To record and report to senior all the events taking place in the working shift. To report all breakage, losses of utensils at the end of the shift, to consciously conserve and preserve properties of the hotel.
  • To check fire safety, banquet sanitation, restaurants and other relevant areas.
  • To participate in coaching and training courses, continuously enhance knowledge and skills, to comply with all regulations of the hotel.
  • Other tasks requested by General Manager and Head of Department.

 GENERAL REQUIREMENTs

  • Degree/Diploma of Hotel Profession.
  • Experience in field of Customer Service.
  • Extremely high spirit of Customer Service.
  • English: Good communication skills.

 

HOW TO APPY FOR THIS JOB?

Please email an updated CV to: hr.lcp@libertyhotels.com.vn

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